Recipe for a Room: Places of Food and Culture
Two-person teams, each comprised of a student and architect mentor, will design small-scale Places of Food and Culture—rooms for food preparation and enjoyment.
Douglas Haskell Award for Student Journals
Center for Architecture
Founded to encourage student journalism on architecture, planning, and related subjects and to foster regard for intelligent criticism among future professionals.
Upcoming Deadlines
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August 12, 2025
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September 08, 2025
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September 12, 2025
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October 06, 2025
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December 15, 2025
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